Gluten Free Granola uses only the finest, naturally gluten-free ingredients that are full of flavour and texture. It is also packed with prebiotic nuts and seeds to nourish your gut and feed good gut bacteria. Gluten Free Granola is a wholesome blend of almonds, buckwheat and coconut with a touch of golden syrup and vanilla for a hint of sweetness. Top with yoghurt or kefir and prebiotic rich fruits like banana and apple to kick start your day.

Ingredients: Buckwheat (32%), Sunflower kernels, Golden syrup, Coconut (9.2%), Almonds (6.4%), Pumpkin kernels, Sunflower oil, Puffed rice, Natural vanilla flavour. Contains 69% prebiotic nuts & seeds.

Allergens: Tree nuts (almonds). May contain traces of other tree nuts

We, The Many’s climate mission is to intentionally impact climate change by investing 50% of profits into carbon reduction projects. Their products include scientifically proven functional ingredients that are good for the planet and good for your body. We, The Many has invested $5,000 to date!